Bites Archives - Page 3 of 39 - Coral Gables Magazine

Spanish Kitchen with Latin Soul

A weekly dining dive into Iberian cuisine If you’ve seen a festive party bus driving around the Gables, it most

Sunday Brunch The Biltmore Hotel There are brunches, and then there is Sunday at the Biltmore Hotel. This is the

From A Mezcaleria To Omakase The word omakase translates to “I leave it up to you,” a Japanese dining experience

With so many excellent Italian restaurants in Coral Gables – Zucca, Tullio, Bugatti, Abbracci, Porto Sole, Fratellino, Luca Osteria, 450Gradi,

The main ingredients are simple enough: Macaroni, cheese (usually cheddar), milk, and butter. Together they make a casserole that is

CAFFE ABBRACCI MAKES YOU PART OF THE FAMILY Abbracci is one of those places that speaks of tradition just by

Everyone who lived in the Gables pre-pandemic seems to miss Tarpon Bend, which had the city’s liveliest happy hour. Now,

Tucked away in a tavern-like setting on Alhambra Circle (once home to the Green Gables Café), the recently opened 100

Each month we assemble a bevy of brief reviews in our Quick Bites section, revolving around a food type (such

KOJIN 2.0 IS AN AMERICAN/ASIAN MIX DRIVEN BY THE INVENTIVE MIND OF CHEF PEDRO MEDEROS Right : Kojin 2.0, on