Fine Dining Archives - Page 5 of 8 - Coral Gables Magazine

Viva España

Of the national flavors of the Mediterranean, Spain typically takes third place to the haute cuisine of France

Every so often a restaurant opens that is so perfect in execution and so right for its time, that it becomes an overnight hit.

Predictions are that when life returns to post-pandemic normal, the pend-up demand will be epic. If the recent return

The Italian word Zucca has several translations. One of them is pumpkin. So, it makes sense that Zucca offers a signature

Part of the fun of eating at Fleming’s is watching the ballet of food preparation. One entire wall of the spacious

Two years ago, when we first introduced our readers to Fiola, it had been newly transplanted to the Gables

Ask co-owner Lucio Zanon what makes his delightful new restaurant on Ponce special, in a city replete with fine

We aren’t the first to say it. After all, Chef Niven Patel was named one of the country’s 10 Best New Chefs in May by

Consider it a lucky stroke that Redfish by Chef Adrianne (formerly Red Fish Grill) was always an outdoor venue.

With the exception of Italian restaurants, few kinds of eating establishments are more prolific in Coral Gables