Fine Dining Archives - Coral Gables Magazine https://coralgablesmagazine.com/category/bites/fine-dining/ The Magazine for business, culture, entertainment, and dining in Coral Gables Fri, 26 Sep 2025 16:29:21 +0000 en-US hourly 1 https://wordpress.org/?v=6.8.3 https://coralgablesmagazine.com/wp-content/uploads/2019/04/cropped-logo-1-32x32.jpg Fine Dining Archives - Coral Gables Magazine https://coralgablesmagazine.com/category/bites/fine-dining/ 32 32 194860018 Pernetti’s Way https://coralgablesmagazine.com/pernettis-way/ Thu, 25 Sep 2025 15:27:14 +0000 https://coralgablesmagazine.com/?p=76160 CAFFE ABBRACCI MAKES YOU PART OF THE FAMILY Abbracci is one of those places that speaks of tradition just by

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The Ultimate Fusion https://coralgablesmagazine.com/the-ultimate-fusion/ Thu, 31 Jul 2025 15:33:46 +0000 https://coralgablesmagazine.com/?p=74952 KOJIN 2.0 IS AN AMERICAN/ASIAN MIX DRIVEN BY THE INVENTIVE MIND OF CHEF PEDRO MEDEROS Right : Kojin 2.0, on

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Something Unexpected https://coralgablesmagazine.com/something-unexpected/ Tue, 24 Jun 2025 20:04:45 +0000 https://coralgablesmagazine.com/?p=73733 Arcano Takes Flight With Tastes From Across “Hispanamerica” You need no other reason to visit Arcano beyond their croquetas. Forgoing

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A Sitting with Señora https://coralgablesmagazine.com/a-sitting-with-senora/ Wed, 21 May 2025 14:30:50 +0000 https://coralgablesmagazine.com/?p=73104 Celebrity Chef Michelle Bernstein’s “Love Letter to Spain” A Sophisticated Atmosphere Created With Warm Tones Accented With Dark Red Twelve

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Finding a Balance https://coralgablesmagazine.com/finding-a-balance/ Wed, 30 Apr 2025 19:06:32 +0000 https://coralgablesmagazine.com/?p=72679 At Zucca, it’s the complex blend of flavors that makes the difference. BY Kylie Wang Built in 1926, the building

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Keeping it Simple https://coralgablesmagazine.com/keeping-it-simple/ Tue, 18 Mar 2025 21:36:24 +0000 https://coralgablesmagazine.com/?p=71507 A Taste of The Riviera From A Six-Starred Chef Top Left: Beef Carpaccio Drizzled With Tuna Fish Sauce With Capers

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An International Love Story https://coralgablesmagazine.com/an-international-love-story/ Fri, 21 Feb 2025 20:55:36 +0000 https://coralgablesmagazine.com/?p=70667 BABETTE’S ROMANTICISM REFLECTS ITS CHEF’S GLOBETROTTING AFFAIR WITH LOVE AND CUISINE BY KYLIE WANGPHOTOS BY RODOLFO BENITEZ Perhaps the only

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Luxuriously Lavish Luca https://coralgablesmagazine.com/luxuriously-lavish-luca/ Tue, 28 Jan 2025 22:54:17 +0000 https://coralgablesmagazine.com/?p=69806 Inventive Italian food, Explosive Flavors We make Italian flavors with Hispanic intensity.” That’s how Chef Giorgio Rapicavoli – a half-Italian,

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Somewhere on the Lima/Genoa Border https://coralgablesmagazine.com/somewhere-on-the-lima-genoa-border/ Fri, 20 Dec 2024 15:43:23 +0000 https://coralgablesmagazine.com/?p=68845 Francesco’s fusion of Peruvian and Italian is all about the family history Callao is a port city in Peru, part

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Raising the Steaks https://coralgablesmagazine.com/raising-the-steaks-2/ Fri, 25 Oct 2024 19:44:30 +0000 https://coralgablesmagazine.com/?p=66918 Fleming’s reminds us why we could never go vegan Beef is one of the iconic mainstays of the American diet,

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